Four Grain Saison | NY Riesling | Vin Santo Barrels Brewed: July 2017; Bottled: June 2018; 8.7% abv Brewed in July of 2017 with a grist comprised of wheat, rye, and oats and cofermented with fresh New York Riesling juice from the 2017 harvest in stainless steel. Racked to Vin Santo barrels and aged for six months. Comprised of 49% Riesling juice and 51% Saison. Bottled in June of 2018. Complex but airy notes of nectarine, lemon meringue, vaporized lemon haze, light matcha, and Tahitian vanilla bean.