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Regular price $18.00 Sale

Apricot Saison brewed in July 2018 with a grist of wheat and oats, and assertively hopped with Citra and Chinook. Primary fermented in a large oak foudre with our Magickal Saison yeast and expressive mixed cultures, and secondary fermented on copious amounts of fragrant New York grown apricots. Bottled in December of 2019 and conditioned in the bottle for natural carbonation. 7.4%