An Unconscious Encore is an Empress Plum Saison. Brewed with a grist of German Pilsner malt, British oats, and Pennsylvanian wheat. Fermented in a new French oak foudre, and conditioned on Pennsylvania grown Empress plums then refermented in the bottle for natural carbonation. Bottled in December of 2018. Notes of blackberry compote, sun tea, cooked lemon, spicy oak, and Concord grape. 6.0% abv.